Hi, I am Marie. Today, we’re going to prepare avocado chicken - salad topping filling recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Avocado Chicken - salad topping filling Recipe
Avocado Chicken - salad topping filling is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Avocado Chicken - salad topping filling is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook avocado chicken - salad topping filling using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Avocado Chicken - salad topping filling:
- Get 2 handfuls cooked and shredded chicken
- Make ready 1 medium avocado, flesh scooped
- Make ready 1 small carrot, cut in matchsticks
- Prepare 1/2 small jicama, cut in matchsticks
- Prepare 1 stem cilantro, leaves only, chopped
- Prepare 1 dollop Mayo
- Take 1/4-1/2 lemon, squeezed
- Make ready Dash chili powder (any)
- Make ready to taste Salt & pepper
- Make ready Few drops Roasted Sesame dressing
- Get 1-2 stems Cherry tomatoes for garnish
- Take 4 leaves lettuce
Steps to make Avocado Chicken - salad topping filling:
- Combine first six ingredients. - - For some texture and crunch, I used carrots and jicama (singkamas). - - I like tomatoes so added some cherry tomatoes too as garnish.
- Squeeze your lemon (or lime) sparingly, and adjust to taste. It can over power the avocado. Don’t use calamansi because it’s too strong. - - Add dash chili powder, whatever kind you have. (Optional) - - Season with salt and pepper according to your liking. - - Mix.
- I added a few drops of Kewpie’s roasted sesame dressing because i needed bolder flavours. Just having avocado, chicken, and lime can be subtle in taste.
- Scoop into lettuce leaves for a nice presentation. - - Serve as a salad, top on bread or crackers, or as a filling for a healthy wrap. :)
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