Grilled Gamba Roja
Grilled Gamba Roja

Hi, I’m Elise. Today, I’m gonna show you how to make grilled gamba roja recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Grilled Gamba Roja Recipe

Grilled Gamba Roja is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Grilled Gamba Roja is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook grilled gamba roja using 3 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Grilled Gamba Roja:

  1. Take 8-10 gambas rojas
  2. Take 1 tsp extra virgin olive oil
  3. Prepare Coarse or Maldon salt

Steps to make Grilled Gamba Roja:

  1. Heat the grill and spread the olive oil (1 tsp is mora than enough!) all over its surface
  2. When the grill is very hot, place the shrimps on it, put some salt and count around one minute (or until the shrimps change color a bit) and turn them
  3. Count another minute, and they are ready to eat!!

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