Hi, I’m Kate. Today, we’re going to prepare albóndigas - meatballs recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Albóndigas - meatballs Recipe

Albóndigas - meatballs is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Albóndigas - meatballs is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have albóndigas - meatballs using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Albóndigas - meatballs:

1. Prepare Ground beef or Turkey
2. Make ready 2 sticks celery
3. Get 2 cups baby carrots, chop up
4. Prepare 5 tomatoes
5. Take 2 cups rice
6. Prepare 1 tablespoon mustard
7. Take 1 egg
8. Prepare 2 cups cilantro
9. Get 1 cup onions
10. Make ready 2 tablespoons garlic
11. Prepare 1 teaspoon caldo de pollo

Instructions to make Albóndigas - meatballs:

1. First thing is first you want to mix the meat with the cilantro, the rice, the mustard, the carrots and the celery. Now you can add any kind of vegetable to it. I think it’s perfect because the kids don’t know that they’re eating vegetables so they’re sneaking it in once all mixed together for meatballs.
2. Once all the meatballs are done put them to the side. In the blender mix five tomatoes will a tablespoon of garlic and 1 tablespoon of caldo de pollo. Once everything is blended, put the tomato sauce that you blended in a sausage pan. You just have to add half a teaspoon of oil into the pan. Let that simmer for about 5 to 6 minutes.
3. Add 1 cup of water to the tomato that is cooking and once that is all done, add your meatballs into the tomato sauce. Give it about 10 minutes to 15 minutes until the meatballs are firm and ready to eat. Sometimes I like to sprinkle right into the sauce just so that you can also have something to eat there but that’s optional.

So that is going to wrap it up for this exceptional dish albóndigas - meatballs recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

Tags: Albóndigas - meatballs Recipe