Hi, I’m Laura. Today, I’m gonna show you how to prepare bavarian wurst salad π₯ recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Bavarian Wurst salad π₯ Recipe
Bavarian Wurst salad π₯ is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Bavarian Wurst salad π₯ is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook bavarian wurst salad π₯ using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Bavarian Wurst salad π₯:
- Prepare 300 g sausage like Mortadella or bologna or German leona
- Take 150 g Emmentaler cheese
- Prepare 150 ml pickle juice
- Prepare 75 ml vinegar
- Take 2 red onions
- Get 2 tbsp vegetable oil
- Take 1 tbsp sweet mustard
- Take 4 pickles
- Make ready 3 tbsp chives
- Get Salt
- Get Pepper
Steps to make Bavarian Wurst salad π₯:
- Finely chop chives. Cut meat into fine strips and red onions into fine rings. Cut pickles into thin slices. Cut cheese into fine strips.
- In a measuring cup, mix pickle juice and vinegar.
- In a large bowl, whisk together vegetable oil and sweet mustard.
- Combine both mixtures while stirring with a whisk. Season to taste with salt, pepper.
- In a large bowl, combine meat,cheese, red onion and pickles. Add dressing to the salad and mix thoroughly. Garnish with chives.
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