Hello, I am Joana. Today, I’m gonna show you how to prepare shrimp and grits recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Shrimp and Grits Recipe
Shrimp and Grits is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Shrimp and Grits is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook shrimp and grits using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Shrimp and Grits:
- Prepare salt
- Prepare pepper
- Take 1 medium white onion
- Prepare 1 lb large shrimp
- Prepare 1/3 cup olive oil
- Take 8 oz grits
- Prepare 1 can vegetable of your choice
- Take 1 chicken broth (optional)
Steps to make Shrimp and Grits:
- Cook Grits according to package. (You can use chicken stock to give it more flavor.) Once finish cooking add salt and pepper to taste. Cover pot and set aside.
- While grits are cooking, chop white onion into slivers and set aside.
- Add olive oil to a saute pan. Once it’s hot, add onion and stir. Once onion begins to get tender, add shrimp.
- Add salt and pepper. Continue to stir shrimp and onion until shrimp are done. Cut heat off.
- Spoon grits unto plate. From the pan, pour shrimp and onion mixture over the top. Juices from the pan give the grits extra flavor.
- Serve with a side vegetable and Enjoy!
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