Hello, I’m Jane. Today, I will show you a way to make pulao recipe in pressure cooker recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Pulao recipe in pressure cooker Recipe
Pulao recipe in pressure cooker is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Pulao recipe in pressure cooker is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook pulao recipe in pressure cooker using 16 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Pulao recipe in pressure cooker:
- Take For main ingredients:
- Take 2.5 bowls rice
- Get 1 sliced onion
- Take 1 diced tomato
- Prepare 1 potato
- Prepare 1 carrot
- Get as required Coriander leaves
- Take 2 green chillies
- Prepare As required Tofu pieces
- Take 02 tbsp oil
- Make ready For spices:
- Make ready to taste Salt
- Make ready 01 tsp jeera
- Prepare 1&1/2 red chilli powder
- Prepare 1/4 tsp hing
- Get 1/2 tsp haldi
Steps to make Pulao recipe in pressure cooker:
- Take a pressure cooker. Add 02 tbsp oil.
- Add hing and jeera once oil is sausage.
- Let jeera crackle and add onion and fry till light brown colour.
- Add tomatoes,potatoes,carrots.
- Saute for 1min. Add tofu.
- Add green chillies and coriander leaves.
- Add salt,chilli powder,haldi.
- Mix everything well and add rice.
- Add 1&1/2 Glass water and pressure cook for 01 whistle.
- Pulao is ready to serve.
So that’s going to wrap this up for this exceptional dish pulao recipe in pressure cooker recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
