Hello, I’m Marie. Today, we’re going to make rasta pasta recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Rasta pasta Recipe
Rasta pasta is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Rasta pasta is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook rasta pasta using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Rasta pasta:
- Get chicken breast n or shrimp
- Get ziti noodles
- Get jerk seasoning
- Prepare jerk marinade
- Prepare onions.peppers
- Prepare milk
- Take Seasonings. black pepper
- Prepare packet parma roma
- Take parm cheese
Instructions to make Rasta pasta:
- Wash clean your chicken breast season chicken with seasoning salt black pepper and jerk season also marinade for that spicy flavor if you love spicy definitely the dish for you next grill or saute chicken to it get a dark like color meanwhile boil noodles while noodles cook in a small pan put cooking oil add your onions diced up green peppers red peppers thyme scallion let simmer chicken should be done at this point u will now make your sauce so u need milk or half n half u will pour parma roma
- In saute pan with onion mix add milk add chicken let simmer until it thickens drain noodles add them to a pot or pan
- And then add meat mixture to noodles stir up gentle plate it top with a sprinkle of jerk season and parm cheese
So that’s going to wrap it up for this exceptional dish rasta pasta recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
