Hi, I’m Elise. Today, we’re going to make samosa recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Samosa Recipe
Samosa is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Samosa is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook samosa using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Samosa:
- Prepare 1 cup flour
- Make ready 1/2 tsp salt
- Prepare 1 cup water
- Take For fillings
- Get Minced meat
- Take Onion
- Get Spices
- Prepare Seasoning
- Make ready Oil
- Get Ginger
- Prepare Red pepper
Steps to make Samosa:
- Add flour,salt and water in a bowl mix to form a thick batter
- Heat a non stick pan and use brush to brush the batter on the pan to form a circle sheet, cover with kitchen napkin and set aside
- Preheat 2 tbsp oil in a pan, add onion and ginger fry for 1 min, add the minced meat,spices and seasoning, fry for 3mins then add water and cover it to boil for 5min until the meat is cooked.
- In a small bowl add 2 tbsp flour, salt and water to form a batter. Cut each sheet into two equal size. Take one side of the sheet, use the batter to seal but side to form a cone.
- Fill the cone with meat and seal it with using the batter
- Heat oil and deep fry until golden brown
So that is going to wrap this up with this special dish samosa recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
