Hello, I’m Clara. Today, I’m gonna show you how to make bread samosa recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Bread samosa Recipe
Bread samosa is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Bread samosa is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook bread samosa using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Bread samosa:
- Make ready For stuffing-
- Get 2 tsp oil
- Get 1 tsp cumin seeds
- Make ready 1 tsp kashmiri red chilli powder
- Prepare 2 boiled potatoes, peeled and mashed
- Take 2 tbsp coriander leaves
- Get As per taste salt
Steps to make Bread samosa:
- Firstly, prepare the stuffing by heating oil.
- Now add in boiled and mashed potatoes and mix well.
- Further, add in peas and saute for a minute. Also, add in spices and salt.
- Apply maida paste to half of the bread slice.
- Fold and make a cone by pressing gently. - Now stuff in a tbsp of prepared stuffing.
- Now apply maida paste to the edges. - Fold and secure the samosa.
- Deep fry the samosa in sausage oil. - Fry on medium flame stirring occasionally till bread samosa turns golden brown.
- Finally, bread samosa is ready to serve along with tomato sauce.
So that’s going to wrap it up with this special dish bread samosa recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!