Old-fashioned Egg Cake
Old-fashioned Egg Cake

Hello, I’m Laura. Today, we’re going to prepare old-fashioned egg cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Old-fashioned Egg Cake Recipe

Old-fashioned Egg Cake is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Old-fashioned Egg Cake is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have old-fashioned egg cake using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Old-fashioned Egg Cake:

  1. Make ready 4 eggs
  2. Prepare 170 gr sugar (add more if you prefer)
  3. Take 1/2 tsp salt
  4. Take 180 gr all-purpose flour
  5. Prepare 1/2 tsp baking powder
  6. Prepare 1/2 tsp vanila
  7. Make ready 35 gr oil
  8. Make ready (me: 15 gr melted butter + 20 gr oil)

Steps to make Old-fashioned Egg Cake:

  1. Whisk egg, sugar and salt in a high speed until foamy and thick
  2. Pour dry ingredients (flour+bp) into the batter using spatula or mixer at lowest speed then add fat (oil+butter)
  3. Pour batter into an individual cup, fill it for about 3/4 portion
  4. Pre-heat oven 180 degC. Bake cakes for about 30-40 minutes
  5. Enjoy!

So that is going to wrap it up with this exceptional dish old-fashioned egg cake recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

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