Hello, I am Joana. Today, we’re going to prepare white bean chicken chili recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
White Bean Chicken Chili Recipe
White Bean Chicken Chili is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. White Bean Chicken Chili is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have white bean chicken chili using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make White Bean Chicken Chili:
- Make ready 3 Cups cooked, shredded chicken breast
- Take (28 oz canned chicken breast)
- Take 3 cans Great Northern Beans (drained and rinsed)
- Get 2 cans Green Chile (chopped)
- Take 1 cup chopped onion
- Prepare 1 cup chopped celery
- Take 3 cloves garlic chopped
- Get 2 pints salsa
- Take 1 box chicken stock
- Take 1 pack taco seasoning
- Prepare 1 pack Philadelphia cream cheese
- Make ready Salt & Pepper
- Prepare Olive oil
Steps to make White Bean Chicken Chili:
- Heat up a pan with olive oil, Sauté the celery and onions, then add the garlic and green chili and cook for about 5 minutes.
- While the vegetables cook, mix the taco seasoning in one of the pints of salsa.
- Pour the chicken stock, salsa and the bean in to the crock pot with the cooked / canned chicken.
- Now add the cooked vegetables and the cream cheese cubes and cook on high for 4 hours stirring regularly to mix in the cream cheese
- Serve with sour cream, shredded cheese, green onions, and/or tortilla chips. My favorite is with a sausage sandwich.
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