Hello, I’m Joana. Today, I will show you a way to prepare deep fried veges recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Deep fried veges Recipe
Deep fried veges is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Deep fried veges is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook deep fried veges using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Deep fried veges:
- Prepare Potatoes
- Get Peas
- Get French beans
- Take Tomatoes
- Get Green chili
- Prepare Capsicum
- Get Zucchini
- Get Onion
- Get Carrots
Instructions to make Deep fried veges:
- Collect your ingredients. Cut to thin beautiful pieces🤗😊. Prepare your marinade sauce and mix the veges in. (Check ingredients for marinading on last vegetable post please)
- Cover your bowl and Refrigerate for about 10 minutes to get good flavoured veges.
- In a sufuria, heat oil. Put in small well spaced scoops of the vegetables and let cook to desired crisp type. Enjoy😝😋😋 #overfeeding is allowed cause it’s too sweeeeeeeeeet 😋 😋😂
So that is going to wrap this up with this distinctive dish deep fried veges recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
