Hi, I am Clara. Today, I’m gonna show you how to prepare old fashioned german apple cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Old Fashioned German Apple Cake Recipe
Old Fashioned German Apple Cake is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Old Fashioned German Apple Cake is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook old fashioned german apple cake using 13 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Old Fashioned German Apple Cake:
- Prepare 4 cups apples, peeled and chopped
- Make ready 2 cups sugar
- Make ready 1 cup vegetable oil
- Get 3 eggs
- Make ready 2 cups flour
- Take 1 tsp. baking soda
- Make ready 1 tsp. cinnamon
- Make ready 1/4 tsp. salt
- Prepare To taste Cinnamon and nutmeg, for topping
- Get Cream Cheese Frosting:
- Get 8 oz. pkg cream cheese, softened
- Prepare 3 Tbsp. butter, melted
- Get 2 1/2 cups powdered sugar
Steps to make Old Fashioned German Apple Cake:
- Preheat oven to 325 degrees. In a mixer beat together sugar, oil and eggs.
- Combine flour, baking soda, salt and cinnamon together in separate bowl.
- Slowly incorporate into mixer of wet ingredients.
- Fold in the chopped apples.
- Place cake mixture into a greased 9x13 dish.
- Sprinkle generously with cinnamon and nutmeg.
- Bake at 325 degrees for 50 minutes. Cake is done when toothpick inserted into the middle comes out clean. Allow to cool completely before making frosting.
- Once cake has cooled completely, make your frosting by adding the cream cheese, butter and powdered sugar to mixer until well combined.
- Spread evenly over cake.
- Enjoy!
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