Hi, I am Elise. Today, we’re going to prepare creamy white chicken chili - slow cooker friendly recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Creamy White Chicken Chili - Slow Cooker friendly Recipe
Creamy White Chicken Chili - Slow Cooker friendly is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Creamy White Chicken Chili - Slow Cooker friendly is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have creamy white chicken chili - slow cooker friendly using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Creamy White Chicken Chili - Slow Cooker friendly:
- Get 2-3 lbs Chicken Breast
- Take 8 oz Cream Cheese (room temp)
- Prepare 12 oz Sour Cream
- Get 1 qt Chicken Broth
- Get 4 cans Great Northern Beans (drained)
- Prepare 1 can Black Beans
- Prepare 1/2 Onion (Diced)
- Make ready 2 tbsp Chili Powder
- Prepare 2 tbsp Cumin
- Make ready 1.5 tsp Garlic Powder
- Make ready 1 tsp Cayenne (or Red) Pepper Powder (optional)
- Get 1.5 tsp Salt
Steps to make Creamy White Chicken Chili - Slow Cooker friendly:
- Cook and shred chicken in your preferred method. I put it in the slow cooker with some basic seasoning and a quart of water for around 5 hours, drain the chicken, and use my electric hand mixer to shred it.
- Add the Sour Cream and cream cheese.
- Add seasonings in the remaining ingredients and gently stir them together.
- Allow to cook/simmer for 1-2 hours or until thoroughly warmed and the onion is soft.
- We like it served with sour cream and shredded cheese on top.
- Enjoy
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