Hi, I’m Marie. Today, I will show you a way to make chicken fajita samose recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken fajita samose Recipe
Chicken fajita samose is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Chicken fajita samose is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have chicken fajita samose using 18 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Chicken fajita samose:
- Make ready Chicken cube 250 gm
- Get 2 tbsp Oil
- Get to taste Salt
- Prepare 1/2 tsp Black pepper
- Prepare 1/2 tsp Paprika
- Prepare 1 tbsp Soya sauce
- Get 1 tbsp Vinegar
- Take 1 tbsp Sausage sauce
- Get 1/2 tsp Mustard paste
- Take 1 tsp Ginger garlic paste
- Get 1/2 tsp Oregano
- Prepare 2 tbsp Chilli sauce
- Make ready Onion chopped 1 medium
- Make ready Samose patti
- Make ready Oil. For deep fry
- Prepare For coating
- Get Eggs
- Get Bread cbs
Steps to make Chicken fajita samose:
- Cut the chicken in small tiny cubes
- Marinate the chicken with g.g paste, salt, black pepper, paprika, soya sauce, vinegar and sausage sauce
- Heat oil add onion and ffy for few minutes
- Add marinated chicjen and cook well
- Add oregano and remove from stove
- Cook down and add chilli sauce
- Take a samosa patti add yhe mix and fold
- Coat in egg then bread cbs
- Deep fry add enjoy
So that’s going to wrap it up for this special dish chicken fajita samose recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
