Hi, I’m Elise. Today, we’re going to make ethiopian stir fried beef with veggies recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Ethiopian stir fried beef with veggies Recipe
Ethiopian stir fried beef with veggies is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Ethiopian stir fried beef with veggies is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook ethiopian stir fried beef with veggies using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Ethiopian stir fried beef with veggies:
- Take 500 g beef cut in to bite size pieces
- Make ready 6 green chiles, such as jalapenos or serranos
- Get 3 medium size tomatoes 🍅 broken into bits
- Take 2 medium size onion 🧅
- Make ready 100 g Ethiopian butter or spiced butter
- Get 1 teaspoon cardamom
- Get 1 teaspoon ground ginger
- Take 1 teaspoon garlic 🧄 powder
- Take 2 + 1/2 tbsp Berbere spice 🌶 (you can substitute with Cayenne pepper)
- Make ready 1/4 teaspoon cumin
- Prepare Divide the spices in two as per your taste for both veggies and beef
Instructions to make Ethiopian stir fried beef with veggies:
- Get the saute pan very sausage. Add the spiced butter and the beef, stir-fry sausage and fast until the outside of the meat is brown.
- The moment the meat has browned, add half the spices, garlic and chiles. Stir-fry another 30 seconds or so, let this cook for a minute or two.
- In another pan add the tomatoes, onion, garlic, jalapeño, a little butter and spices mix it together and fry for 1 minutes
- Then add it together with the stir beef and serve sausage with bread or enjera.
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