Hello, I am Laura. Today, I’m gonna show you how to make messy quiche recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Messy Quiche Recipe
Messy Quiche is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Messy Quiche is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook messy quiche using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Messy Quiche:
- Get 8 Eggs
- Get 1/2 cup Milk
- Get 1/2 cup Chopped prosciutto
- Get 2 tbsp Basil
- Make ready 1/4 tsp Salt
- Take 1/4 tsp Pepper
- Prepare 2 tbsp Olive oil
- Take 2 cup Cherry tomatoes
- Take 1 cup Frozen cauliflower
- Prepare 1/2 cup Chopped onion
- Make ready 1/4 cup Shredded cheese
Steps to make Messy Quiche:
- Preheat your broiler. In a medium bowl mix eggs lightly beaten, milk, prosciutto, 1 tablespoons of basil, salt, pepper. Mix up and set a side
- In a large broiler safe skillet heat oil over medium heat. Add tomatoes cook 1-2 minutes stirring once or twice
- Transfer to plate or bowl
- In same skillet cook Cauliflower onion and the other tablespoon of basil. As the cauliflower cooks break into smaller pieces with spatula
- When the cauliflower is cooked pour in egg mixture
- As it starts to set move the sides with a spatula so the top can run Down and cook
- When its cooked enough the top will be a little moist still sprinkle with cheese and put in broiler for 1-3 minutes
- After done add the tomatoes on top let set (I didn’t that’s y mine is messy) using a pie server serve in pie shaped slices and enjoy!
So that is going to wrap it up for this special dish messy quiche recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.