Hi, I am Laura. Today, I will show you a way to make white chicken chili recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
White Chicken Chili Recipe
White Chicken Chili is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. White Chicken Chili is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook white chicken chili using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make White Chicken Chili:
- Take 2 lbs boneless skinless chik breast
- Take 3 (16 oz) cans Bushs white chicken chili beans
- Prepare 1 (8 oz) can Rotell diced tomatoes&chilis
- Prepare 1 (32 oz) box chicken broth
- Make ready 2 pouches McCormick white chicken chili seasoning
- Take 2 (8 oz) cans cream of chickenn soup
- Prepare 1 (8 oz) can chedder cheese (for cooking)
Steps to make White Chicken Chili:
- Dice chicken into approx 1/4 inch cubes
- Pan sear chicken using cooking oil of choice & 1 packet McCormick seasoning
- Using non-stick spray, coat inside of crockpot.
- Combine ALL remaining ingredients into crockpot & start on LOW cook temp.
- Once chicken is done, add into crock pot.
- Cook on LOW for 6 hours (HIGH for 3 hours)
- OPTIONAL : top with sour cream & shredded cheddar
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