Hi, I am Marie. Today, we’re going to prepare persimmon cake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Persimmon Cake Recipe
Persimmon Cake is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Persimmon Cake is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have persimmon cake using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Persimmon Cake:
- Prepare 3 cup flour
- Take 2 cup sugar
- Get 1 tsp cinnamon
- Make ready 1/2 tsp salt
- Make ready 1 tsp baking soda
- Take 1 cup vegetable oil
- Prepare 3 eggs
- Prepare 1 1/2 cup persimmon pulp
- Get 1 cup walnuts ( optional )
- Prepare 1 powdered sugar ( 4 dusting)
Instructions to make Persimmon Cake:
- Preheat oven to 325°F or 180 celsius
- combine the first 9 ingredients mix well.
- pour into a greased 10 inch bundt pan. bake for one hour or until done.
- remove from pan while warm.
- Dust with powdered sugar
- This cake can also be made in cake tins
So that is going to wrap this up for this exceptional dish persimmon cake recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
