Spring Rolls
Spring Rolls

Hi, I’m Marie. Today, I’m gonna show you how to make spring rolls recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Spring Rolls Recipe

Spring Rolls is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Spring Rolls is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook spring rolls using 28 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Spring Rolls:

  1. Get Stuffing
  2. Take 1 tbsp oil
  3. Take 1 tbsp homemade schezwan Chutney (Recipe updated)
  4. Get 2 green chillies chopped
  5. Make ready 6-7 garlic chopped
  6. Take 1 inch Ginger grated
  7. Make ready 2 onions sliced
  8. Prepare 1 Capsicum sliced
  9. Get 1 Carrot sliced
  10. Make ready 1/4 cabbage sliced
  11. Prepare Salt as per taste
  12. Make ready 1/4 tsp black pepper powder
  13. Take 2 tsp vinegar
  14. Take 1 tsp soya sauce
  15. Get 1 tsp green chilli sauce
  16. Prepare 1 tsp red chilli sauce
  17. Prepare 2 tsp ketchup
  18. Get Chopped coriander
  19. Take For slurry
  20. Prepare 2 tbsp corn flour
  21. Take 2 pinch Salt
  22. Make ready 2 pinch Pepper powder
  23. Prepare Water
  24. Prepare Spring rolls
  25. Make ready Homemade Rolls sheets (recipe is updated)
  26. Get Stuffing
  27. Prepare Slurry
  28. Get Oil for frying

Instructions to make Spring Rolls:

  1. Slice all Veggies ready. Take a pan on low flame add oil n finely chopped, ginger garlic green chillies. Saute it. Add schezwan Chutney.
  2. Now add one by one all veggies.
  3. Add salt, pepper powder n vinegar. Mix it well
  4. Now add all sauces
  5. Now add ketchup n mix it. Add chopped coriander. Mix all ingredients of slurry make thick slurry.
  6. Get very thing ready. I din’t cut the sheets in square. I used as it is in circles. Stick slurry on all edges of circle. Place the stuffing. Close the 2 opposite sides with the help of slurry.noe roll it.
  7. Make all rolls. Heat up the oil on low flame. Now add rolled rolls in sausage oil.
  8. Fry crispy n golden. Fry all spring rolls. Serve with schezwan Chutney. N enjoyyyyyyyyyyyy.

So that’s going to wrap this up for this exceptional dish spring rolls recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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