Baked Avocado Eggs
Baked Avocado Eggs

Hi, I am Clara. Today, we’re going to prepare baked avocado eggs recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Baked Avocado Eggs Recipe

Baked Avocado Eggs is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Baked Avocado Eggs is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have baked avocado eggs using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Baked Avocado Eggs:

  1. Take 2 avocados
  2. Get 4 eggs
  3. Take to taste salt,
  4. Make ready to taste pepper,
  5. Get bits
  6. Get cherry tomato, quartered
  7. Get fresh basil, chopped
  8. Take shredded cheddar cheese
  9. Take chives, chopped

Instructions to make Baked Avocado Eggs:

  1. Preheat oven to 400°F (200°C).
  2. Slice the avocados in half and remove the pits.
  3. Place the avocado halves on a baking sheet and scoop out some of the flesh to make a bigger hole.
  4. Crack one egg into each hole and season with salt and pepper.
  5. Top with toppings of choice and bake for 15 minutes or until yolk reaches desired consistency.
  6. Sprinkle with fresh herbs, as desired.

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