Hi, I’m Joana. Today, I’m gonna show you how to make apple samosa recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Apple Samosa Recipe
Apple Samosa is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Apple Samosa is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have apple samosa using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Apple Samosa:
- Take 2 tablespoons Butter
- Make ready 2 tablespoons Cinnamon and Sugar powder mix
- Prepare 1 apple cut into small cubes
- Prepare 10 Samosa wraps/ Homemade Samosa Pastry wraps
- Prepare As required Sugar- if the apples are not very sweet
- Prepare 1/2 to 3/4 tsp water
- Take As required Oil
Steps to make Apple Samosa:
- Heat a pan and add butter to it. Add the cinnamon-sugar mix, apples to the mix and cook well for 5 minutes till the apples were well coated with the mix. Do a taste test and add 1-2 tablespoons of sugar as needed. Add 3/4 cup of water to the mix and allow it to cook, closing the lid of the pan.
- Take 1 tsp of the filling and add it to the Pastry sheet/ homemade Samosa wrap.Roll the pastry sheet according as you do for a samosa and fry them in Oil.
- Serve sausage as is/ dust with cinnamon icing sugar powder and the works.
So that’s going to wrap this up for this distinctive dish apple samosa recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
