Hello, I am Elise. Today, we’re going to make vegan pressure cooker beans & rice recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Vegan Pressure Cooker Beans & Rice Recipe
Vegan Pressure Cooker Beans & Rice is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Vegan Pressure Cooker Beans & Rice is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have vegan pressure cooker beans & rice using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Vegan Pressure Cooker Beans & Rice:
- Prepare 1 large onion chopped
- Prepare 2 cups dry brown rice
- Get 1 (15 oz) can black beans drained
- Prepare 2 cups vegetable broth or water
- Get 1 (12 oz) bag frozen corn
- Get 1 pepper chopped
- Prepare 1 1/2 tbsp cumin
- Take 1 1/2 tbsp garlic powder
- Prepare 2 tsp chili powder
- Make ready 1 1/4 tsp salt
- Take 28 oz can diced tomatoes not drained
- Get 8 oz salsa
Instructions to make Vegan Pressure Cooker Beans & Rice:
- Add all ingredients in the same order of ingredient list starting with onions. I used a Bella 8 quart pressure cooker. If you like a little wetter rice mixture, add more water (1/4 cup at least) and will turn out great.
- Seal pressure cooker and cook for 26 minutes on rice setting or a High setting.
- When done, release pressure and stir mixture.
- Non Vegan option: add 2 chicken breasts to very top and once done cooking, remove chicken to large bowl and shred chicken. Place chicken back to mixture and mix.
- Option 2: can substitute out the salsa with 1/4 cup water.
So that is going to wrap this up for this exceptional dish vegan pressure cooker beans & rice recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
