Hello, I’m Laura. Today, I will show you a way to prepare matcha pasta recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Matcha Pasta Recipe
Matcha Pasta is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Matcha Pasta is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have matcha pasta using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Matcha Pasta:
- Take 4 cups spaghetti
- Prepare 3 onions
- Prepare 10 garlic cloves
- Make ready 1 cup
- Get 1/3 cup cream cheese
- Prepare 3 oz prosciutto
- Prepare 2 1/2 fl oz olive oil
- Make ready Salt
- Make ready 6 1/2 fl oz milk
- Take 4 tsp matcha powder
- Prepare 6 1/2 fl oz water
- Get 4 tsp kelp tea powder
Instructions to make Matcha Pasta:
- Slice onions. Mince garlic. Slice .
- Whisk milk, matcha and kelp powder in bowl. Set aside
- Heat and onions over medium heat once brown lower heat and mix in matcha mixture, cream cheese and season with salt.
- Cook spaghetti in a pot of water and strain.
- Mix in with sauce and top with prosciutto.
So that’s going to wrap this up with this exceptional dish matcha pasta recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
