Crawfish cornbread
Crawfish cornbread

Hi, I’m Joana. Today, we’re going to make crawfish cornbread recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Crawfish cornbread Recipe

Crawfish cornbread is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Crawfish cornbread is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook crawfish cornbread using 8 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Crawfish cornbread:

  1. Get 1 pack crawfish -chopped up
  2. Get 1 cup yellow or white onion-diced
  3. Get 1 cup green onion -diced
  4. Get 1 can rotel-drained
  5. Get 1 stick butter -melted
  6. Take 1 box jiffy cornbread mix
  7. Take 3 eggs
  8. Make ready 2 handful pepper jack cheese

Steps to make Crawfish cornbread:

  1. Mix all ingredients in a bowl then bake for 40 to 50 minutes

So that’s going to wrap this up for this exceptional dish crawfish cornbread recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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