Hello, I’m Laura. Today, we’re going to make daliya ka halwa recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Daliya ka halwa Recipe
Daliya ka halwa is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Daliya ka halwa is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have daliya ka halwa using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Daliya ka halwa:
- Prepare 1 bowl daliya
- Get 1 tsp fennel seed (saunf)
- Make ready 3 bowl Water
- Make ready 1 bowl sugar
- Take 2 tsp OIL
Instructions to make Daliya ka halwa:
- In a pan take 2 tbsp of OIL and put fennel seed.
- Then add one bowl of daliya and wait for 2-3 minutes till it light brown.
- Then add sugar and water and cook for 10 minutes in low flame.
- Tasty, daliya halwa is ready..
So that’s going to wrap it up with this special dish daliya ka halwa recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
