Hi, I’m Jane. Today, I will show you a way to prepare chicken and chinese sausage rice (rice cooker) recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chicken and Chinese Sausage Rice (Rice Cooker) Recipe
Chicken and Chinese Sausage Rice (Rice Cooker) is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Chicken and Chinese Sausage Rice (Rice Cooker) is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook chicken and chinese sausage rice (rice cooker) using 14 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Chicken and Chinese Sausage Rice (Rice Cooker):
- Take 3 cups uncooked Jasmine rice (use the cup from rice cooker)
- Prepare 600 ml water (as much as needed by the rice cooker)
- Prepare 300 gr boneless chicken thigh, cubed
- Get 3 lap cheong (chinese sausage), sliced
- Take 5 garlic cloves, minced
- Make ready 2 cm ginger, minced
- Take 2 tbs oyster sauce
- Prepare 2-3 tbs light soy sauce (to taste)
- Get Ground white pepper to taste
- Make ready 2 tsp sesame oil
- Get Green onion, sliced for garnish
- Take Marination for chicken :
- Take 1 tsp light soy sauce
- Take Ground white pepper
Instructions to make Chicken and Chinese Sausage Rice (Rice Cooker):
- Marinate the chicken for a couple minute while preparing the rice.
- Rinse the rice until the water clear then drain it.
- Push the COOK button of rice cooker.
- Heat sesame oil into rice cooker bowl.
- Add minced garlic and ginger.
- Saute until fragrance.
- Add the rice, water, soy sauce, oyster sauce and pepper. Stir it well.
- Arrange the chicken and sausage on top of the rice.
- Close the lid of the rice cooker. Make sure the button COOK is on.
- After the rice is cooked, sprinkle with green onion.
So that’s going to wrap this up with this special dish chicken and chinese sausage rice (rice cooker) recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
