Hi, I’m Jane. Today, I’m gonna show you how to make mexican cornbread recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
mexican cornbread Recipe
mexican cornbread is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. mexican cornbread is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have mexican cornbread using 4 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make mexican cornbread:
- Prepare 2 lb ground beef
- Prepare 1 can whole kernal corn
- Get 3 box corn muffin mix
- Get 3 cup shedded cheese
Instructions to make mexican cornbread:
- preheat oven to 400°
- brown ground beef and drain fat
- drain corn and heat with 2 Tbs butter
- make corn muffin mix as directed
- drain corn and mix with taco seasoning and ground beef
- put some mix aside for top of pan then pour mix on the bottom of pan pour your meat and corn mixture on top and add your 2 cups of cheese,then add the corn muffin mix on top
- place in oven for 15 min add cheese on top after 10 min and let melt on top
So that is going to wrap this up for this distinctive dish mexican cornbread recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
