Smoked Salmon and Fennel Salad
Smoked Salmon and Fennel Salad

Hello, I am Kate. Today, I’m gonna show you how to prepare smoked salmon and fennel salad recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Smoked Salmon and Fennel Salad Recipe

Smoked Salmon and Fennel Salad is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Smoked Salmon and Fennel Salad is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook smoked salmon and fennel salad using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Smoked Salmon and Fennel Salad:

  1. Prepare 6 slice Smoked salmon
  2. Get 1 Fennel (bulb)
  3. Make ready 1/2 lemon’s worth Lemon peel (finely chopped)
  4. Make ready 1 lemon’s worth Lemon juice
  5. Get 1 1/2 times the amount of lemon juice Olive oil
  6. Take 1 Salt and pepper
  7. Get 1 Avocado (optional)

Instructions to make Smoked Salmon and Fennel Salad:

  1. Cut off the hard part above the fennel bulb and slice the white part into a thickness of 2-3 mm (put the green leaves aside for decoration).
  2. Use a peeler to remove the lemon peel and finely chop. Slice the smoked salmon into bite-sized pieces (quarters).
  3. Mix the lemon juice and olive oil, season with salt and pepper, and add the chopped lemon peel to make the dressing.
  4. Add the fennel from Step 1 to the dressing, and add the smoked salmon. If you are using avocado, slice it into bite-sized pieces and add it here.
  5. Top with the green fennel leaves you set aside for a nice finishing touch.

So that’s going to wrap this up with this exceptional dish smoked salmon and fennel salad recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

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