Beef Samosa
Beef Samosa

Hello, I’m Laura. Today, I’m gonna show you how to prepare beef samosa recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Beef Samosa Recipe

Beef Samosa is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Beef Samosa is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook beef samosa using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Beef Samosa:

  1. Take Samosa Pockets
  2. Take Minced Beef
  3. Get Spring onion
  4. Make ready 1 Leek
  5. Prepare 1 teaspoon cumin
  6. Get 2 Cloves Garlic
  7. Get Ginger root minced
  8. Make ready to taste Salt
  9. Take Wheat flour paste to seal the ends

Steps to make Beef Samosa:

  1. Place meat and salt in cooking pan. Add the spices. Cook until the meat is dry and separated.
  2. Put off the fire then add the chopped spring onion and the garlic and ginger paste and mix well.
  3. Once the meat has cooled down. Scoop the meat and put it in the samosa pockets and seal the ends with wheat flour pasta. Then deep fry until its brown in color.

So that’s going to wrap this up with this special dish beef samosa recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

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