Hi, I am Jane. Today, I will show you a way to prepare easy pizza crust, no need to knead recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Easy Pizza Crust, No Need To Knead Recipe
Easy Pizza Crust, No Need To Knead is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Easy Pizza Crust, No Need To Knead is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook easy pizza crust, no need to knead using 7 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Easy Pizza Crust, No Need To Knead:
- Make ready 200 grams Bread (strong) flour
- Prepare 130 to 150 ml Milk (bring it to room temperature)
- Take 20 grams Butter (unsalted preferred)
- Get 2 tbsp Sugar
- Prepare 2 tsp Dry yeast
- Make ready 2/5 tsp Salt
- Prepare 1 Pizza sauce or ketchup
Instructions to make Easy Pizza Crust, No Need To Knead:
- In a microwave safe bowl, add the milk and butter. Microwave uncovered for 20 seconds at 600W.
- Take it out and check to see if the milk is warm to the touch. Add 2 tablespoons of sugar, 2 teaspoons of dry yeast, and 2/5 teaspoon of salt in that order, mixing with each addition.
- Add half of the bread flour and whisk together. Add the rest of the bread flour and mix well with cooking chopsticks. (You can add a bit more of the flour if the dough seems sticky.)
- Roll it up into a dough. Dust your hands if the dough is sticky.
- Microwave for 30 seconds on low or at 150 to 200W.
- Cover the bowl with a dampened paper towel and place it in a warm place for 10 to 15 minutes so the dough will double in size.
- Dust the dough with flour and roll it out. Top with plenty of sauce and any toppings of your choice. Bake for about 10 to 15 minutes in a 230℃ oven. It’s a good idea to have the oven preheated.
- If you kind of elongate the dough like this, it’s easier to eat if you’re on your own.
So that is going to wrap it up with this exceptional dish easy pizza crust, no need to knead recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
