Hello, I’m Elise. Today, we’re going to prepare vegan corn bread recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Vegan Corn Bread Recipe
Vegan Corn Bread is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Vegan Corn Bread is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have vegan corn bread using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Vegan Corn Bread:
- Take 1 3/4 cup whole wheat flour
- Prepare 1/2 cup corn meal
- Take 1 1/4 cup brown sugar
- Prepare 1/2 tsp salt
- Make ready 5 tsp baking powder
- Prepare 1 tsp vanilla extract
- Make ready 12 tbsp oil
- Make ready 9 tbsp water
- Prepare 3 tbsp lemon juice
Instructions to make Vegan Corn Bread:
- Preheat the oven at 350°F for 15 min.
- Mix the dry ingredients separately from the liquids and the mix all together very well.
- Put all in a bread pan previously greased and then put in the oven for about 25-35 min.
- Let it chill.
- Taste it!
So that’s going to wrap it up with this distinctive dish vegan corn bread recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
