Hello, I am Joana. Today, we’re going to prepare mexican cornbread recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Mexican cornbread Recipe
Mexican cornbread is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Mexican cornbread is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have mexican cornbread using 6 ingredients and 16 steps. Here is how you can achieve that.
The ingredients needed to make Mexican cornbread:
- Get 3 packages kraft cheese
- Take 2 box jiffy cornbread
- Get 2 lb ground beef
- Take 1 packages frozen mixed vegetables
- Prepare 1/2 cup sugar
- Get 1 cayenne pepper
Instructions to make Mexican cornbread:
- preheat the oven to 375
- brown the ground beef. season to taste
- drain the ground beef
- cook the mixed vegetables
- mix in the beef with the vegetables and sugar
- mixed up the cornbread and set to the side
- grease the pan
- pour in half the cornbread mix
- pour in half the ground beef vegetable mix
- add a layer of the cheese
- repeat the mix and cheese instructions one more time
- sprinkle some cayenne pepper on top
- then finally add the last layer of cornbread mix
- place in the oven until cornbread is fully down
- take out of the oven and let cool
- cut, serve, and enjoy
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