Hi, I am Elise. Today, I will show you a way to prepare spicy sashimi tuna salad recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Spicy Sashimi Tuna Salad Recipe
Spicy Sashimi Tuna Salad is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Spicy Sashimi Tuna Salad is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have spicy sashimi tuna salad using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Sashimi Tuna Salad:
- Get 1 Cucumber 1large
- Get 1 Avacado 1
- Take 1 Sriracha Chili Sauce
- Take 1 Orange Masago
- Take 1 Toasted Sesame Seeds
Steps to make Spicy Sashimi Tuna Salad:
- Cube tuna into 1/2 inch pieces. Place tuna on plate first.
- Peel cucumber then cube into 1/2 inch pieces. Place cucumbers on top of tuna.
- Remove skin and pit from avacado then cube same as above. Place avacado on cucumbers.
- Squeeze Sriracha sauce over your mound of goodness in a zig zag pattern! It’s hot!
- Sprinkle a good amount of orange masago on top of the chili sauce.
- Sprinkle the toasted sesame seeds on top to finish the dish.
- Don’t make this recipe
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