Hi, I’m Kate. Today, I’m gonna show you how to make tuna & salad recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Tuna & Salad Recipe
Tuna & Salad is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Tuna & Salad is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have tuna & salad using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Tuna & Salad:
- Make ready Tuna Steak
- Prepare Bag mixed Salad Greens
- Prepare 2-3 Mushrooms
- Prepare Handful Mini Tomatoes
- Make ready Olive Oil
- Prepare Balsamic Vinegar
Instructions to make Tuna & Salad:
- Fry the Tuna steaks gently in a pan with a little water added if they are very thick, as shown. This gets the heat through the thickness better, with out cooking for ages. The water should be gone by end of cooking, so you get a “ dry” steak.
- Mix the Salad leaves with chopped mushrooms and sliced tomatoes. Drizzle out a little Olive Oil and Balsamic Vinegar and Mx again.
- Serve the tuna sausage or cold, with the salad. Enjoy!
So that’s going to wrap it up for this distinctive dish tuna & salad recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
