Hi, I’m Elise. Today, I’m gonna show you how to make rice kheer recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Rice Kheer Recipe
Rice Kheer is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Rice Kheer is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have rice kheer using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Rice Kheer:
- Take 1 kg full cream milk
- Make ready 1/3 cup basmati rice
- Make ready 1/4 cup chopped dry fruits of your choice
- Make ready 1/2 cup sugar
- Make ready 1/4 cup khoya
- Take 1/4 tsp cardemom powder
Instructions to make Rice Kheer:
- Boil milk and simmer the flame. Add presoaked basmati rice. Stir and cook on low flame for 10-12minutes.
- Now rice is soft. Add khoya and mix well. Further cook for 5 minutes. The flame should below all the time.
- Add sugar and cardemom powder., mash a little the kheer. Add dry fruits.
- Adjust the consistency of the kheer. Put off flame and dish out. Garnish with some chopped dry fruits.
- Serve chilled /normal.
So that is going to wrap it up with this special dish rice kheer recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
