Hi, I’m Elise. Today, we’re going to prepare asian noodle salad recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Asian Noodle Salad Recipe
Asian Noodle Salad is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Asian Noodle Salad is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook asian noodle salad using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Asian Noodle Salad:
- Take 1/2 cup canola
- Make ready 1/2 cup sesame oil
- Take 2 teaspoons crushed red pepper
- Take 1/2 cup honey
- Prepare 1/2 cup soy sauce
- Make ready 1 pound chinese egg noodles (or spaghetti) cooked
- Take 4 tablespoons cilantro
- Make ready 3/4 cup chopped peanuts
- Prepare 1/2 cup scallions sliced
- Get 1 red pepper chopped
Instructions to make Asian Noodle Salad:
- Heat oils and red pepper in small pot
- Remove from heat and add honey and soy sauce. Mix to combine
- Add sauce to cooked spaghetti and marinate for at least 8 hours (the longer the better)
- Mix in remaining ingredients and serve cold.
So that is going to wrap this up for this distinctive dish asian noodle salad recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
