Hi, I am Kate. Today, I will show you a way to prepare avocado salsa salmon recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Avocado Salsa Salmon Recipe
Avocado Salsa Salmon is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Avocado Salsa Salmon is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have avocado salsa salmon using 15 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Avocado Salsa Salmon:
- Prepare For the salsa:
- Take 2 tomatoes chopped
- Prepare 1 tbsp onion finely diced
- Take 1 tsp coriander leaf
- Make ready pinch chilli flakes
- Take 1 garlic clove minced
- Get 1 tsp lime juice
- Make ready 1 avocado diced
- Get 1/2 mango diced
- Get salt and pepper for seasoning
- Get For the salmon:
- Take 2 salmon steaks
- Take salt and pepper for seasoning
- Get 1 tbsp olive oil
- Take 1 tsp lemon juice
Instructions to make Avocado Salsa Salmon:
- Pat the salmon steaks dry with kitchen paper towel - Season with salt and pepper and sprinkle over a little of the lemon juice - Heat the olive oil in a shallow pan over a medium to high heat - Add the salmon, flesh side down and cook for 4 minutes - Flip the salmon over and cook for 4 minutes to crispen the skin
- Make the salsa by mixing together the tomatoes, onion, coriander leaf, chilli, garlic, lime juice, avocado, mango and seasoning - Top each salmon steak with the salsa
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