Hello, I am Kate. Today, I will show you a way to make veg pulao recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Veg pulao Recipe
Veg pulao is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Veg pulao is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have veg pulao using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Veg pulao:
- Prepare 1 Cup basmati rice
- Make ready 2 cinnamon sticks
- Take 1 green cardamom
- Prepare 1 Big black Cardamom
- Get 1 Bay leaf
- Prepare as per taste Salt
- Make ready 2 Cups water
- Get 2 Tablespoons Ghee
- Make ready As required cauliflower roughly Chopped
- Get 3 green chillies ,finely chopped
- Prepare 2 carrots chopped
- Prepare 1 Capsicum chopped
- Prepare 1 small Beetroot chopped
Steps to make Veg pulao:
- Turn on the gas flame pour some ghee, put there 1 chinamon sticks, green cardamom, big black Cardamom, bay leaf and saute for 1 sec.
- Now add chopped veggies and green chillies and saute it for 2 mins. Also, add salt to it.
- Then cook it in rice cooker. Transfer the veggies and then add rice and water to it. Cook it and set the temperature accordingly. It will take nearly 10 mins. Then it’s done. Enjoy.
So that is going to wrap this up for this special dish veg pulao recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
