Hi, I am Kate. Today, I’m gonna show you how to prepare twice cooked grits recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Twice cooked grits Recipe
Twice cooked grits is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Twice cooked grits is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have twice cooked grits using 2 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Twice cooked grits:
- Prepare 3 cups cheese grits see my recipe with same name
- Prepare 1/4 cup vegetable oil
Steps to make Twice cooked grits:
- Heat oil and form grits into patties for making it easier to work with. Add to oil. Cover quickly!!!!!!!
- These grits will pop but its worth putting up with, in the end.
- Flip the grits often as the crust will try to sick to pan. Keep covering!!
- Now mix the grits up and let final crust form. Keep covering!
- Move to a paper towel to absorb excessive oils.
- Serve, I hope you enjoy!
So that is going to wrap this up for this distinctive dish twice cooked grits recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
