Oats Veggie Savoury Pancakes with Beetroot Coleslaw
Oats Veggie Savoury Pancakes with Beetroot Coleslaw

Hi, I’m Kate. Today, I will show you a way to make oats veggie savoury pancakes with beetroot coleslaw recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Oats Veggie Savoury Pancakes with Beetroot Coleslaw Recipe

Oats Veggie Savoury Pancakes with Beetroot Coleslaw is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Oats Veggie Savoury Pancakes with Beetroot Coleslaw is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook oats veggie savoury pancakes with beetroot coleslaw using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Oats Veggie Savoury Pancakes with Beetroot Coleslaw:

  1. Prepare For Pancakes
  2. Make ready 1 cup oats flour
  3. Prepare 2-3 tbsp thick curd
  4. Get 1 Carrot grated
  5. Prepare 1 onion finely chopped
  6. Get 1 tomato finally chopped
  7. Get 1 cup water
  8. Get to taste Salt and pepper powder
  9. Prepare Beetroot Coleslaw
  10. Get 1 Beetroot grated
  11. Get 2-3 tbsp thick curd
  12. Make ready 1 tbsp oregano
  13. Take 1 tbsp chilli flakes
  14. Get 1/2 tsp Chaat masala

Steps to make Oats Veggie Savoury Pancakes with Beetroot Coleslaw:

  1. For Pancakes, add curd and 1/2 cup water in oats flour and let it rest for about 10-15 minutes.
  2. The batter would be thick by now, so add 1/2 cup water more, salt and pepper to taste, and all veggies except beetroot and mix well. The consistency should be like pancakes batter.
  3. Heat a non- stick tawa and brush some oil. Pour soem batter and spread evenly. - Cook on medium flame from both sides. Your Oats Savoury Pancakes are ready!
  4. Now for the Coleslaw, add grated beetroot, curd, salt, pepper, oregano, chilli flakes and chaat masala in a bowl and five it a good mix.
  5. Serve sausage steaming pancakes with beetroot Coleslaw.

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