Hello, I am Kate. Today, I will show you a way to prepare stuffed jalapeños recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Stuffed Jalapeños Recipe
Stuffed Jalapeños is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Stuffed Jalapeños is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have stuffed jalapeños using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed Jalapeños:
- Make ready 15 Large Jalepeños
- Make ready Stuffing:
- Prepare 1 packages Cream cheese, softened
- Prepare 1/2 cup shredded Cheddar cheese, or Monterey Jack
- Make ready 1/4 cup minced fresh Parsley
- Get 1/4 cup minced fresh Cilantro
- Prepare 1 tsp Garlic salt
- Get TIP: I recommend Lawry’s Garlic Salt
- Take Optional: Add 1 cup meat of your choice. Burger, sausage or small cubed cooked chicken is best!
Steps to make Stuffed Jalapeños:
- TIP: I recommend wearing food prep gloves for this.
- Cut the stem off each Jalepeño leaving the end part still, then cut in half lengthwise.
- Using a small paring knife cut the seeds and insides out of the Jalepeño. Be sure to leave the top part so the stuffing does not run out. As shown
- In a mixing bowl combine all stuffing ingredients and mix together well.
- Spoon the stuffing into each Jalepeño till just over the rim.
- Place Jalepeños on baking sheet or pan and bake at 375° for about 20 min or till stuffing is melty and Jalepeños are soft.
- Place oven on broil and broil for the last few minutes or till cheese gets browned a bit and bubbly
- Enjoy!
So that’s going to wrap this up for this distinctive dish stuffed jalapeños recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.