Hi, I am Laura. Today, we’re going to make honey cornbread recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Honey cornbread Recipe
Honey cornbread is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Honey cornbread is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have honey cornbread using 10 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Honey cornbread:
- Get 1 1/2 cup flour. I used an ultra grain, it’s white flour with whole wheat finely ground with it
- Prepare 1 tsp baking soda
- Make ready 2 1/2 tsp baking powder
- Get 3/4 cup yellow cornmeal
- Make ready 2 large eggs
- Get 1 cup almond milk
- Take 6 tbsp real butter, melted
- Make ready 1/4 cup vegetable oil
- Get 1 egg white
- Prepare 3 tbsp organic honey
Steps to make Honey cornbread:
- Set oven to 400°
- Prepare a 9x9 pan with butter or cooking spray.
- Mix dry ingredients in medium sized bowl
- In a separate bowl mix milk, honey, melted butter, and oil
- In separate bowl beat eggs lightly. In another bowl beat the one egg white until it’s frothy.
- Add the eggs to the milk and honey mixture. Add this mixture to the dry mixture and stir only until all ingredients are mixed.
- Pour into prepared pan and let sit for about 5 minutes.
- Bake at 400° for about 20-25 minutes or until a toothpick inserted in the center comes out clean.
- Just a note….before putting in the oven I drizzled honey over the top. This is optional but gives it a lightly sweet crust. Also an option is to put some butter on the top when it comes out of the oven :-)
So that’s going to wrap it up with this exceptional dish honey cornbread recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!