Hi, I’m Elise. Today, I will show you a way to prepare quesadilla with salsa recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Quesadilla with Salsa Recipe
Quesadilla with Salsa is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Quesadilla with Salsa is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook quesadilla with salsa using 15 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Quesadilla with Salsa:
- Make ready Quesadilla:
- Get 1/2 bowl wheat flour
- Make ready 1/2 bowl maida
- Take 1/4 spoon salt
- Make ready Salsa:
- Get 2 chopped onion
- Take 2 chopped tomatoes
- Get 2 chopped green chillies
- Take 1 bunch coriander leaves
- Take 1 spoon olive oil
- Make ready 1 spoon vinegar
- Get 1 spoon lemon juice
- Make ready 1/2 spoon salt
- Take 1/4 spoon black pepper
- Make ready Serve with mad angle and mint soda
Instructions to make Quesadilla with Salsa:
- Make a soft dough of both flour. Make some small bolls and roll them very thin chappati with thin roller. Roast on tawa at medium flame.
- All chopped vegetables mix.
- Add 1 spoon olive oil and lemon juice and vinegar. Add salt and black pepper. Mix well and Serve in plate.
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