Hi, I’m Elise. Today, I will show you a way to make my salsa enchiladas. ππ recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
My Salsa Enchiladas. ππ Recipe
My Salsa Enchiladas. ππ is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. My Salsa Enchiladas. ππ is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have my salsa enchiladas. ππ using 4 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make My Salsa Enchiladas. ππ:
- Make ready Using 3 tbls of the +Beef Salsa
- Make ready 3 Tortillas
- Prepare 1 handful Spinach for each Wrap
- Prepare 1/2 cup grated chedder cheese on top
Steps to make My Salsa Enchiladas. ππ:
- Open out the tortilla add them to the microwave for 30 seconds then on a plate they roll easier when warmed.
- Add the mix. You need an an oven dish that will fit 3 rolled snuggly in the oven dish.on
- Add 4 tbls Salsa in each wrap down the middle then add the handful of Spinach to each one and 2 tbls Chedder Grated Cheese and push in the ends firmly inside to close it. Fit them in an oven dish snuggly to hold them together. Then add the Grated monteray Jack cheese all down each one
- Rolled then fit the 3 together snuggly in an oven dish. Then add the Grated Monteray jack smoked
- Cover in monteray jack cheese
- Add to a preheated oven 160Β°C for 20 - 30 minutes check when the Cheese has melted on top and heated through then using a spatula ease each one from around the sides of the dish and from each other.add to a serving plate with some homemade Fries/chips.
So that is going to wrap it up for this exceptional dish my salsa enchiladas. ππ recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.