Hello, I am Marie. Today, I will show you a way to make spicy potato salad recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Spicy potato salad Recipe
Spicy potato salad is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Spicy potato salad is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook spicy potato salad using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Spicy potato salad:
- Prepare 6 medium potatoes
- Take 3 tbls chopped gherkins
- Take 3 tbls sweet corn
- Prepare 2 green onions stalks (chopped)
- Get 1/2 cup light mayonnaise
- Get 3 tbls yellow mustard
- Get 1 tsp garlic paste
- Get 1 tbls paprika
- Get 1/2 tsp cayenne pepper
- Take 1 tbls gherkin/pickle juice
- Take 1 tbls lemon juice
- Prepare to taste Salt and pepper
- Prepare 2 tbls chopped fresh mint leaves
Instructions to make Spicy potato salad:
- Dice the potatoes and boil them in salty water until cooked through. Drain and set aside to cool
- In a bowl, add the mayonnaise, mustard, pickle juice, lemon juice, garlic paste, paprika, cayenne pepper, salt & pepper and mix well to combine
- To the drained potatoes, add the sweet corn, gherkins and green onions. Mix until well combined
- Pour the mayonnaise mixture to the potato mixture until all the ingredients are completely mixed
- Refrigerate the potato salad before serving cool
So that is going to wrap this up with this exceptional dish spicy potato salad recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
