Jalapeño Popper Pinwheels
Jalapeño Popper Pinwheels

Hello, I am Elise. Today, I will show you a way to make jalapeño popper pinwheels recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Jalapeño Popper Pinwheels Recipe

Jalapeño Popper Pinwheels is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Jalapeño Popper Pinwheels is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have jalapeño popper pinwheels using 6 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Jalapeño Popper Pinwheels:

  1. Get 8 oz whipped cream cheese
  2. Take 1 1/2 cup shredded Mexican cheese
  3. Get 1 tbsp dry ranch mix
  4. Prepare 1 cup jalapeño, diced
  5. Take 1 packages , cooked & cbled
  6. Prepare 3 each Flour tortilla

Steps to make Jalapeño Popper Pinwheels:

  1. Mix cream cheese and Mexican cheese and heat for 30 seconds
  2. Mix in dry ranch mix
  3. Spread thick onto flour tortilla
  4. Sprinkle with some of the diced jalapeños and cbled (I used the pickled jalapeños for this, not fresh ones.)
  5. Roll up and place seam side down on plastic wrap
  6. Wrap tight in the plastic wrap
  7. Refrigerate for at least 1 hour
  8. Remove from refrigerator and plastic wrap when ready to serve and carefully cut into 1 Inch slices
  9. Plate and serve!

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