Hello, I am Kate. Today, I will show you a way to make butter chicken recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Butter chicken Recipe
Butter chicken is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Butter chicken is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have butter chicken using 17 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Butter chicken:
- Get 1/2 kg Chicken
- Get 6 Tomato
- Prepare 1 Onion
- Prepare 1 teaspoon Ginger garlic paste
- Prepare 2 Green chilli
- Get 1/2 cup Curd
- Make ready 1 tsp Tandoori masala
- Make ready to taste Sugar
- Prepare to taste Salt
- Get 1 teaspoon Tomato ketchup
- Take 4 teaspoon Cream
- Prepare 1/4 teaspoon
- Make ready 15 Cashewnut
- Get 1 tsp Red chilli powder
- Prepare 2 Dry red chilly
- Prepare 1/2 cup Oil
- Prepare 50 gram Butter
Instructions to make Butter chicken:
- Chicken merinet curd ginger garlic past salt tandoori masala red chilly powder merinet well keep said for 1hour
- Take pan add oil 2 tbsp add onion tomato green chilly red chilly cashewnut still fry and after cool make grind past
- Take pan add oil add chicken fry keep said and then add in pan grind masala fry add add chicken fry still fry add tomato ketchup sugar butter cream and grind garam masala coriander leaves chopped 10 minutes slow flame ready to serve butter naan
So that’s going to wrap it up for this exceptional dish butter chicken recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.