Jalapeño Popper Soup
Jalapeño Popper Soup

Hello, I am Elise. Today, I will show you a way to prepare jalapeño popper soup recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Jalapeño Popper Soup Recipe

Jalapeño Popper Soup is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Jalapeño Popper Soup is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have jalapeño popper soup using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Jalapeño Popper Soup:

  1. Prepare 3 large chicken breasts, cut into bite size chunks
  2. Take 1 red bell pepper, chopped
  3. Make ready 1 small onion, chopped
  4. Prepare 4 jalapeños, chopped (remove seeds for not so hot, leave seeds in if you like the heat)
  5. Make ready 2 cans great northern beans, drained
  6. Take 1 can corn, drained
  7. Prepare 1 can petite diced tomatoes
  8. Prepare 4 cups chicken stock
  9. Make ready 1 pkg cream cheese
  10. Make ready 1 tsp. cumin
  11. Take 1 tsp. chili powder
  12. Take 1 tsp. garlic powder
  13. Make ready 1/2 tsp. red pepper (less if you dont want so much heat)
  14. Make ready 1/2 tsp. pepper
  15. Prepare 1/4 tsp. salt
  16. Take Optional toppings for serving: shredded cheddar cheese, green onions, sour cream,

Steps to make Jalapeño Popper Soup:

  1. Place chicken chunks in a large pot with a little bit of vegetable oil and add all seasonings; saute on medium high heat.
  2. Once chicken is half way cooked (still see some pink), add in red bell pepper, onion and jalapeño.
  3. Continue to saute until chicken is thoroughly cooked.
  4. Add in the chicken stock, corn, northern beans and tomatoes and simmer over medium heat for 15 minutes.
  5. Add in the cream cheese in chunks and continue to simmer until cream cheese is completely melted and blended in. Serve with toppings of choice. Enjoy!

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