Hi, I’m Jane. Today, we’re going to prepare puri with fennel seeds recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Puri with fennel seeds Recipe
Puri with fennel seeds is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Puri with fennel seeds is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have puri with fennel seeds using 8 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Puri with fennel seeds:
- Make ready 2 cups self raising flour
- Prepare Iittle butter
- Take 1/2 cup sugar
- Get Pinch fennel seeds
- Make ready 1/2 teaspoon baking powder
- Make ready 1/2 teaspoon bicarbonate powder
- Get 1 egg
- Get Warm milk to keen
Steps to make Puri with fennel seeds:
- Put flour n butter n fennel seeds n sugar egg baking powder n bicarbonate powder warm milk to keen make dough cut in shapes fry them in sausage oil
So that’s going to wrap it up with this distinctive dish puri with fennel seeds recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
